Creating and maintaining a sustainable competitive advantage in a diary business


Salman Uddin


Master of Business Administration Executive

Faculty / School

Faculty of Business Administration (FBA)

Year of Award

Spring 2020

Project Type

MBA Executive Research Project

Access Type

Restricted Access


Dairy farming, Entrepreneurship

Executive Summary

The research is based on how a person with limited resources but with the right knowledge and aptitude, can start a self sustainable and highly profitable business venture. This project is actually a guide for emerging entrepreneurs helping them how to run a business in controlled environment. Methodology: The data was collected through questionnaires and interviews and later, results were derived using SWOT analysis.

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